Climate of Our Future

http://www.sciencedaily.com/releases/2010/01/100126123213.htm

ScienceDaily (Jan. 31, 2010) — Global warming may impair the ability of ecosystems to perform vital services — such as providing food, clean water and carbon sequestration — says the nation’s largest organization of ecological scientists. In a statement released Jan. 26, the Ecological Society of America (ESA) outlines strategies that focus on restoring and maintaining natural ecosystem functions to mitigate and adapt to climate change.
“Decision-makers cannot overlook the critical services ecosystems provide,” says ESA President Mary Power. “If we are going to reduce the possibility of irreversible damage to the environment under climate change, we need to take swift but measured action to protect and manage our ecosystems.”

ESA recommends four approaches to limiting adverse effects of climate change through ecosystem management:

Prioritize low-alteration strategies. Many ecosystems sequester a sizable amount of carbon — simply allowing them to function naturally can significantly help mitigation efforts. Deforestation, for example, has a two-fold impact: removing agents of carbon sequestration — trees in this instance — while simultaneously releasing stored carbon. Therefore, preserving forests is a straightforward way to both reduce and offset emissions.   Keep Reading